We ate at Hattie B’s twice on our trip to Nashville. We were hooked on their spicy oil sauce that entered every crevice of our fried chicken. It left a sweet and spicy sensation in our mouths that warranted a second visit to the establishment.
We decided to recreate the recipe at home and put our own twist on this tasty sauce. We also experimented with our air fryer chicken nuggets and it was a total success. What’s also good about using our nugget recipe is that you don’t have to deal with bones!
The sauce has a mild to medium level of spicy. If you want to make the sauce hotter, add 1-2 drops of capsaicin oil to your sauce mix while it’s still on the stove. Blend it thoroughly with your spoon and keep your face away from the pan as the fumes may irritate your eyes or sinus and throat.
For this particular post, we use chicken thighs we received from our Crowd Cow delivery. Crowd Cow sources meat sustainably and as humanely as possible and as close to where you live when possible. A box of meat is sent directly to your home and at an affordable price. You also support local farmers!
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Here’s our version of Hattie B’s hot chicken oil seasoning! Enjoy!
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